The Cobb 700 is the best choice for producing value-added deboned products for the fast growing, demanding high yield market.


This market requires a broiler that can grow to heavier weights, produce higher meat yield, and do both more efficiently.


With the Cobb 700 customers will optimize grow out and processing performance, achieving the highest eviscerated and breast meat yield of all breed options.

One of the key measures of broiler performance is feed conversion - the ratio of the amount of feed required to produce a pound
of live weight.


The Cobb 700 has been selected for its ability to achieve yield efficiently, even at heavier weights. This gives the Cobb 700 the advantage of the best overall feed conversion of all high yielding breeds and, particularly important, the best breast meat conversion.


This ratio of the feed required to produce a pound of breast meat is becoming the critical factor in profitably supplying the further processing market.

Many breeds compromise performance in the broiler house to maximize yield. But not the Cobb 700!

Cobb genetics excel in coupling optimum growth with the lowest feed conversion and lowest cost of meat production.

The Cobb 700 is proof that high yielding broilers can still achieve superior performance in the broiler house.

Another unique benefit of the Cobb 700 comes during the late grow-out period. Over the last two weeks (from 48 to 61 days) the Cobb 700 gains the most weight with the best feed efficiency – the new standard for the industry.

Along with yield, breast meat shape is also critical for valuable ‘whole muscle’ products.

Value-added processing demands the uniformity and preferred fillet profile to optimize cutting and portioning. Compared with the competitors, the Cobb 700 fillet is longer, equivalent in width and more uniform in thickness from shoulder to keel. The Cobb 700 fillet has a more gradual slope, offering the opportunity to utilize yield most profitably.

The Cobb 700 has proven to be a competitive breeder striking a balance between meat yield and breeder performance.